2024 State Convention Meal Options

Here are your meal options for our upcoming State Convention in Erie. You’ll make your food choices during registration, which opens this summer. Please reach out to Convention Chair Emily Gindlesperger at vp2@nfbp.org with any questions.

Thursday, Nov. 7

Senior Possibilities Fair

Good Morning, Continental Breakfast

Coffee, Orange Juice, Hot Tea & Iced Water Our Signature Homemade Muffins Fresh Baked Danish Pastries Fresh Sliced Fruit

Box Lunch

Peach Street Deli – $25

Choice of:

• Roast Beef
• Turkey
• Ham
• Vegetarian

Served with a Cup of Pasta salad, Bagged Chips (Including fruits and Cheetos), Fresh Baked Cookies, & Brownies.

Dinner

Pasta Bar – $35

Penne, Ravioli, Four Cheese Tortellini Marinara, Alfredo, and Pomodoro Grilled Chicken, Sauteed Shrimp, Italian Sausage, Sundried Tomatoes, Broccoli, Wild Mushrooms, Bell Peppers, Onions, Black Olives, Fresh Spinach, Parmesan Cheese, & Feta Cheese Served with Herb Focaccia Bread

Friday, Nov. 8

Box Lunch

Peach Street Deli – $25

Choice of:

• Roast Beef
• Turkey
• Ham
• Vegetarian
• Served with:

Cup of Pasta Salad, Bagged Chips (Including Fritos & Cheetos) Fresh Baked Cookies & Brownies

Dinner

Manny’s Taco & Street Corn Buffet – $35

Warm Corn Tortilla & Hard Corn Shells Carnitas, Carne Asada, Tinga de Pollo, Ground Beef, & Vegetable Sofrito Shredded Lettuce, Diced Tomatoes, Salsa, Queso Fresco & Monterey Jack Cheese Grilled Corn Served with Assorted Topping Bar Salted Butter, Tajin, Lime Mayo, Queso Cotija, Salsa Rojo, White Onion, Pico de Gallo, Lime Wedges, Cheddar Cheese, Salsa Verde, Cilantro, & Sour Cream Chef’s Display of Creamy Flan, Tres Leches Cake, & Churros with Chocolate Sauce, Coffee, Hot Tea, and Iced Water.

Saturday, Nov. 9

Lunch

Soup and Salad buffet – #35

Chef’s Choice of Dessert, Coffee, Hot Tea, & Iced Water Served with Potato Salad & Assorted Corner Bakery Rolls & Butter. Choice of Soups: Tomato Bisque or Butternut Squash
Choice of Salad: Caesar Salad or Chicken Caesar Salad 

Banquet

Lake Erie Perch – $70

Salad with Ranch & Italian Dressing Rolls with Butter Redskin Potato Seasonal Vegetable Dessert Coffee, Water, Tea

Stuffed Chicken Breast  – $35

Fresh Skinless Chicken Breast stuffed with an Artichoke and Old Bay Stuffing served on a Bed of Velouté Sauce Salad with Ranch & Italian Dressing Rolls with Butter Redskin Potato Seasonal Vegetable Dessert Coffee, Water, Tea

Roasted Vegetable Lasagna – $35

Layers of Roasted Vegetables, Ricotta, and Mozzarella Cheese are topped with Marinara Sauce and Served with Garlic Bread, a Salad with Ranch and Italian Dressing, and Dessert Coffee, Water, or Tea.

Sunday Breakfast

Sunrise Plated Breakfast $25

Scrambled Eggs, Pre-Set Yogurt Parfait with Fresh Berries & and made Granola Choice of Turkey Bacon or Bacon French Toast with Maple Syrup Water, Coffee, and Tea service at the tables.

Please note that due to circumstances beyond our control, items may be subject to change without notice.